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Archive: 04/09/2016

Food News

Enjoy W&F - a weekend of food, wine, fun and friends

Come and meet Chef David Puig Zaragoza, originally from Barcelona and now based in Hong Kong. "My love and journey of food began when I was a child at my grandmother's home, as she was always preparing difficult but delicious meals". David will teach three cooking demonstrations over the weekend and the real treat for the committed foodlover...

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