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Archive: 07/07/2016

A culture of wine and food - our July news

Here is our July newsletter with news the W&F Celebration from Saturday 10 - Monday 12 September and Celia's food and wine classes in China. Read more about ' A culture of wine and food - our July news'...

Red and White wines paired with Xiamen cuisine

The line up wine for our second Xiamen Cuisine Wine Pairing commenced with an aperitif of Zonin Prosecco. Read more about 'Red and White wines paired with Xiamen cuisine'...

Wine & Restaurant Culture course at Xiamen University

Last week I spent five days teaching about Wine and Restaurant Culture to a group of Xiamen University “Materials” students from the Engineering faculty. Read more about 'Wine & Restaurant Culture course at Xiamen University'...

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