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Celia Hay has written two excellent publications, which can be used as a valuable professional resource and for those with a keen interest in food and wine.

How to Grow Your Hospitality Business, 3rd Edition 2017

If you are looking to make a financial commitment into a hospitality business, this eye-opening book will be exactly what you need.

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New Zealand Wine Guide (2nd Ed)

New Zealand Wine Guide is the definitive guide to the grape varieties and unique wine regions of New Zealand. This book provides a wealth of knowledge essential to learn about the important grapes varieties grown in New Zealand, their regions and leading wine styles.

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