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Barista & Cocktail

Barista Part One & Two

Our Barista Course will help you learn the art of coffee making. It is designed to give you the practical knowledge to prepare espresso coffees in a café environment.

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Barista Intensive

Our two week Intensive Barista course, available to beginners, will immerse you in the world of coffee.

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Cocktail & Bartending

Have fun, learning how the professionals tend bar and make cocktails.

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WSET® Level 2 Award in Spirits

The tremendous growth in boutique spirits and liqueurs around the world is driving unparalleled innovation in the cocktail and bartending world.

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Recent Articles

Keep up to date with the latest from the New Zealand School of Food and Wine.

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Looking Ahead

Inbound international tourists and New Zealand's tourism experience are a hot topic at present.

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Autumn News

As our culinary world in New Zealand continues to unfold and develop, it was especially nice to join Lesley Christensen-Yule and Lyndsay Neill at the launch of the 4th edition of New Zealand Chef.

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Looking Ahead | February 2018 Newsletter

Inbound international tourists and New Zealand's tourism experience are a hot topic at present.

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How to Grow Your Hospitality Business Launch

This week's launch of my book, How to grow your hospitality business: A guide for owners and managers was both a personal celebration as well as an opportunity to acknowledge the dynamic world of hospitality and how it retains an aura and mystique which keeps attracting new people to set up their own businesses.

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