Perfect for getting a part time job in the Hospitality Industry, our short courses have a balance between being job-focused, informative and fun.
Our Barista Course will help you learn the art of coffee making. It is designed to give you the practical knowledge to prepare espresso coffees in a café environment.
Have fun, learning how the professionals tend bar and make cocktails.
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One of our most popular projects for our Level 4 Advanced Cookery students is to design a three-course menu, costed to a budget and then prepared for a friend to savour.
On Tuesday 30 March, we were very happy to host a graduation luncheon for the students, families and friends of the Advanced Level 4 programme and Level 5 Diploma Chefs.
Walking into the Okains Bay Maori and Colonial Museum Banks Peninsula, it’s hard not to feel the urge to salute the mighty totara tree, once so abundant on Banks Peninsula, and now remembered as waka (canoe), or fence post or roof shingles or tiles.
Autumn greetings, We watch captivated by the spectacle of those impressive America's Cup yachts foiling at 40 knots across the Hauraki Gulf, and at the same time, it's hard not to have a salutary reflection on the last 12 months.