Menu

Contact

Barista & Cocktail

Barista Part One & Two

Our Barista Course will help you learn the art of coffee making. It is designed to give you the practical knowledge to prepare espresso coffees in a café environment.

Find out more

Barista Intensive

Our two week Intensive Barista course, available to beginners, will immerse you in the world of coffee.

Find out more

Cocktail & Bartending

Have fun, learning how the professionals tend bar and make cocktails.

Find out more

WSET® Level 2 Award in Spirits

The tremendous growth in boutique spirits and liqueurs around the world is driving unparalleled innovation in the cocktail and bartending world.

Find out more

Recent Articles

Keep up to date with the latest from the New Zealand School of Food and Wine.

See all articles

W&F Celebration 18-20 August

While some focus on the weather in winter, I like to remember all the things that I can get done while not feeling the temptation to dash outside and bask in the sun.

Read more

The Natural Wines of Georgia and the Qvevri

Today, as Georgia stakes its claim to carry the mantle as the cradle of wine, a culture renaissance and economic transformation is taking place.

Read more

NZ Sommeliers and Wine Professionals recognised

In June, I travelled to Tbilisi, Georgia to present the credentials for our New Zealand Association of Sommeliers and Wine Professionals to become a member of ASI - Association de la Sommellerie Internationale.

Read more

Wine & Food Celebration 2018

The planning for the 2018 Wine and Food Celebration is gathering pace and taking place over the weekend of August 18 - 20.

Read more