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How to Grow Your Hospitality Business, 3rd Edition 2017
New Zealand Wine Guide, 2nd Edition 2020
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Professional Cookery
Certificate in Cookery, Foundation Level 3
Certificate in Cookery, Advanced Level 4
New Zealand Diploma in Cookery, Level 5
Diploma in Cookery & Kitchen Management, Level 5 (2 Years)
Hospitality
Certificate in Food & Beverage, Barista, Wine & Spirits, Level 4
Certificate in Hospitality & Event Management, Level 5
Wine
Certificate in Professional Wine Knowledge, Level 5
Diploma in Professional Wine Management (Sommelier), Level 6
Short Wine Courses
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Cooking
Artisan Breads: Bread dough to Ciabatta
Chocolate Essentials
Handmade Pasta
Wine
Certificate in New Zealand Wine
WSET® Level 1 Award in Wines
WSET® Level 2 Award in Wines
WSET® Level 2 Award in Spirits
WSET® Level 3 Award in Wines
French Wine Scholar
Barista & Cocktail
Barista Part One & Two
Cocktail & Bartending
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Café Cooking 101
Café Attendant
High School Barista Part One
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