Menu

Call Us
IMG 9613

Final Year Fees Free

The Government has announced that Fees Free for the first year of study or training will finish at the end of 2024. A final-year Fees Free policy will replace it, starting from 1 January 2025.

If you are a first-time tertiary learner in 2025, you may be able to get Fees Free for your final year of study or training. If you are eligible, you will need to apply for your entitlement through IRD from 2026, after you have completed your study.

For more information about the transition from first-year Fees Free or the final-year Fees Free policy, visit FeesFree.govt.nz.

Drinks

Recent Articles

Keep up to date with the latest from the New Zealand School of Food and Wine.

See all articles
10 Hans and Therese with Pear and Panne cotta meringue kisses

Wines of Hans Herzog, Marlborough

A special tasting of Hans and Therese Herzog’s wines presented by Andrea Martinisi, recently returned from helping with Vintage 2025.

Read more
1. hospo group

Hospitality Luncheon

Franck Laurelle and our Level 4 Hospitality students hosted a luncheon for their families and some leaders of Auckland's hospitality scene.

Read more
3 Finn makes sausages

Hand-made Sausages

Level 5 Diploma Cookery students learn how to make artisan sausages from Chorizo to Marguez to emulsified pork Wieners for hot dogs.

Read more
IMG 5040

J'aime les Macrons - Commercial Bay

Congratulations to Bridget O’Sullivan, co-owner and General Manager of J’aime les Macarons and graduate of the New Zealand School of Food and Wine Cookery and Restaurant and Cafe Management qualifications from the early Christchurch days.

Read more